Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door.
2 cups Quaker® Rolled Oats (raw and whole)
½ cup sliced raw almonds
¼ cup Sukkari dates, pitted and chopped.
2 Tbsp. maple syrup (100% real maple syrup)
1 Tbsp. raw honey
1 Tbsp. + 1 tsp. coconut oil
¼ tsp. vanilla extract
1 large pinch of fine sea salt
Cooking Instructions
• Preheat the oven to 300º F (150º C).
• Combine all ingredients in a mixing bowl and mix well.
• Spread the mixture in a thin layer on a baking sheet lined with parchment paper and bake for 10 minutes, until very lightly toasted.
• Cool before serving or storing.