Quaker Whole Oats Maasoub


  • 2 cups Quaker Whole Oats
  • 1 teaspoon ghee
  • 3 bananas
  • ¼ cup milk
  • 1 teaspoon clotted cream
  • 2 tablespoons honey 
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Ptatum pecus singo exputo lo ymo
Mobigo exputo luptatum paser


  • Heat ghee in sautéing pan.
  • Add oats and stir for 5 minutes.
  • Puree bananas, add honey and stir to combine.  
  • Mix banana with oats mixture, add milk and stir to combine.
  • Place in a plate, top with sliced banana and cream, serve warm.

Contributed By

Chef Osama
Born and raised in Cairo, Egypt. Chef Osama graduated from the Hotel Technical Institute in Cairo, and apprenticed with the El-Nile Hilton International Hotel. With marked enthusiasm for his subject and expertise in the cooking field, Chef Osama El-Sayed, C.E.C. can take his audience through a world of culinary delights in several easy steps. With an audience of over a million viewers on several continents, it is no wonder that Chef Osama has learned to take complex cooking techniques and recipes then simplify them for basic home cooks.
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